Introducing the top-grade Green Bean Longkou Vermicelli, also known as Pea Vermicelli, from LUXIN, a leading manufacturer and supplier in China. Our factory is dedicated to producing high-quality vermicelli that is not only delicious but also 100% natural and healthy. Made from green beans, our Longkou Vermicelli is a premium, gluten-free alternative to regular pasta. It is known for its fine texture, light flavor, and quick cooking time, making it an ideal choice for a wide range of dishes. Whether you're cooking up a traditional Chinese stir-fry, a refreshing Vietnamese salad, or a comforting Italian pasta dish, our vermicelli is the perfect choice. At LUXIN, we take pride in providing our customers with authentic, top-grade vermicelli that meets the highest quality standards. Our Pea Vermicelli is a popular choice among chefs and home cooks alike, and we are committed to offering it at competitive prices. Try our Green Bean Longkou Vermicelli and experience the difference for yourself.