About Us

Zhaoyuan City is the birthplace and main production area of Longkou Vermicelli, the traditional handmade production technique of Longkou Vermicelli...

Mung Bean Vermicelli is made by adopting high quality mung beans and excellent water source, sufficient light, inheriting traditional craftsmanship...

First of all, the two productions of raw materials are mung beans and peas; secondly, their edible effect is different, the main function of mung b...

Pea vermicelli is a traditional Chinese food, the vermicelli is dense and easy to store, it is one of the essential ingredients in many people̵...

Sweet potato vermicelli is a common ingredient made from sweet potatoes with rich nutritional value. It contains a lot of fiber and starch, which c...

ZhaoYuan LuXin food co., ltd. is located at ZhangXing Town in Zhaoyuan City, Shandong, China–the original main produciton base of Longkou ver...

Longkou vermicelli is one of the traditional Chinese delicacies and is well-known at home and abroad. Longkou vermicelli tastes very delicious and ...

Longkou Vermicelli is one of Chinese traditional cuisine. Vermicelli was first recorded in 《qi min yao shu》. More than 300 years ago, zhaoyuan ar...