Introducing Longkou Pea Glass Noodles, also known as vermicelli, from LUXIN - a leading manufacturer, supplier, and factory in China. These traditional Chinese noodles are made from high-quality pea starch, providing a unique taste and a healthy alternative to regular vermicelli. The Longkou Vermicelli is made using traditional methods, ensuring the authenticity and quality of the product. These pea vermicelli noodles have a translucent appearance when cooked, making them a visually appealing addition to various dishes. They are versatile and can be used in a wide range of recipes such as stir-fries, soups, and salads. The texture is satisfyingly chewy, and the noodles absorb flavors well, making them perfect for creating delicious meals. We take pride in offering Longkou Pea Glass Noodles that are free from preservatives and artificial additives, ensuring a natural and wholesome product. Whether you are a retailer, distributor, or restaurant owner, our Longkou Pea Glass Noodles are perfect for enhancing your menu and delighting your customers with authentic Chinese flavors.