Introducing our hand made Mung Bean Longkou Vermicelli, also known as Pea Vermicelli - LUXIN! This authentic Chinese vermicelli is made from high-quality mung beans and crafted using traditional methods to ensure its superior taste and texture. Produced in Longkou, China, our vermicelli is brought to you directly from the manufacturer, supplier, and factory. Our Longkou Vermicelli is renowned for its smooth, silky strands that are perfect for a variety of dishes, including stir-fries, soups, salads, and cold noodle dishes. It is gluten-free and a healthier alternative to traditional pasta, making it an ideal choice for those with dietary restrictions. Whether you are a professional chef or a home cook, our Mung Bean Longkou Vermicelli will elevate your culinary creations with its authentic taste and premium quality. Experience the true taste of Chinese cuisine with our hand made vermicelli, and bring the flavors of China to your kitchen. Try our Longkou Vermicelli today and taste the difference for yourself!