Introducing our Traditional Healthy Mung Bean Vermicelli, also known as Longkou Vermicelli or Pea Vermicelli - LUXIN, directly from China. As a leading manufacturer, supplier, and factory of authentic Asian noodles, we take pride in offering the highest quality vermicelli made from mung beans. Our vermicelli is not only a staple in Chinese cuisine but also a healthy and nutritious choice for any dish. Made from 100% mung beans, our vermicelli is gluten-free, low in fat, and a good source of protein, making it an excellent option for those seeking a healthy alternative to traditional pasta. Its light and delicate texture make it perfect for absorbing the flavors of any dish, whether it's used in soups, stir-fries, or salads. Our Traditional Healthy Mung Bean Vermicelli is easy to prepare and cooks in just minutes, making it a convenient choice for any meal. Choose our Longkou Vermicelli for an authentic taste of China, directly from the manufacturer and supplier. Add a touch of traditional Asian cuisine to your dishes with our high-quality, healthy, and delicious mung bean vermicelli.